Tuesday, October 10, 2017

Holiday Teas

Teatime Holidays 
The 2017 special issue of this magazine is bound to put
readers in the mood for celebrating the holidays with afternoon tea
from Thanksgiving through New Year's Day. 
 Nine different delicious menus and beautiful tablescapes
include Thanksgiving, Hanakkah, Christmas, and New Year's Eve. 
Complete with a section of Gluten Free Scones and 
several "How-Tos" with step-by-step photos. 

The holidays will soon be here!


Joy said...

That looks like just the thing to get me in the holiday mood!

Marilyn Miller said...

Looks like a good one. Already beginning to think of the holidays for decorating, gifts, and food. Two tea reservations made, one for November and one for December. Hoping for more.

Angela McRae said...

This is something I look forward to seeing come out every fall, and it lets me know it's time to start Christmas shopping and planning!


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