Thursday, May 24, 2018

Behind the Scenes at Afternoon Tea

 Aaron, dining room manager and Julia,assistant dining room manager
brewing the teas from Elmwood Inn Fine Teas.  
 Andrew, assistant dining room manager using white roses to decorate
 Chef Jason preparing his first-ever afternoon tea.
Jason specializes in Kentucky/Southern foods, 
therefore I named this event a 
"Kentucky Celebration of the Royal Wedding"
 The savories were served plated.
 Scones and sweets were served on the three tier stands.

 Andrew and Aaron with the special "Tavern Royale" drink.


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